Smoking Pellets JACK DANIELS

Package Size: 450 grams

The process that makes Jack Daniel’s unique among whiskies is the “charcoal mellowing”. The whiskey seeps slowly through finely ground charcoal for ten to fourteen days before it goes into oak barrels to age. Then, that charcoal…well it’s good and soaked with Jack Daniel’s whiskey, just right for turning it into smoking pellets that enhance your cooking with that one of a kind whiskey flavor. Jack Daniel’s Smoking Pellets are perfect for grilling hamburgers and many other foods.

Pellets are made of compressed sawdust. It’s wood and wood burns when heated. If you starve wood of oxygen when you heat it, it smokes rather than burning to ash. This smoke is the best for providing food with an all natural flavor!